Description
These Ricotta Pistachio Honey Bites are a delightful combination of creamy ricotta, crunchy pistachios, and luscious honey a simple, elegant dessert or snack perfect for holidays and gatherings.
Ingredients
1 cup whole milk ricotta cheese
2 tbsp honey, plus more for drizzling
1/4 tsp vanilla extract
1/4 cup finely chopped pistachios
Zest of 1/2 lemon (optional)
Small phyllo cups or toasted baguette slices for serving
Sea salt flakes for garnish (optional)
Instructions
1. In a bowl, mix ricotta, honey, and vanilla extract until smooth and creamy.
2. Spoon or pipe the ricotta mixture into phyllo cups or onto toasted baguette slices.
3. Sprinkle with chopped pistachios and a light touch of lemon zest if using.
4. Drizzle with additional honey for sweetness and shine.
5. Top with a pinch of sea salt flakes for balance.
6. Serve immediately or chill for 15–30 minutes before serving.
Notes
For extra flavor, mix in a touch of orange blossom water or cinnamon.
Use high-quality ricotta for the creamiest texture.
These bites make an excellent addition to a dessert board or holiday spread.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Category: Dessert
- Method: No-Bake
- Cuisine: Mediterranean
Nutrition
- Serving Size: 2 bites
- Calories: 110
- Sugar: 7g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg
Keywords: ricotta pistachio honey bites, easy dessert, Mediterranean dessert, no bake bites, ricotta appetizers