Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Strawberry Kiss Cookies


  • Author: oumardaabdelali
  • Total Time: 73 minutes
  • Yield: 24 cookies 1x
  • Diet: Vegetarian

Description

Delicious strawberry-flavored cookies topped with chocolate kisses, perfect for any occasion.


Ingredients

Scale
  • 1 cup (226g) unsalted butter, softened
  • 1 cup (200g) granulated sugar
  • 1 large egg, at room temperature
  • 1 tsp vanilla extract
  • 1/2 tsp almond extract (optional)
  • 2 cups + 2 tbsp (280g) all-purpose flour
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1 package (3 oz) strawberry-flavored gelatin mix
  • 1/4 cup powdered sugar, for dusting
  • 2430 chocolate kiss candies, unwrapped

Instructions

  1. In a large mixing bowl, beat the softened butter and granulated sugar until light and fluffy, about 2-3 minutes.
  2. Add the egg, vanilla extract, and almond extract (if using), beating until well combined.
  3. Mix in the strawberry-flavored gelatin powder until fully incorporated.
  4. In a separate bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet mixture, mixing on low speed until a soft, pink dough forms.
  6. Scoop about 1 tablespoon of dough and roll it between your palms to form a smooth ball.
  7. Place the dough balls on a lined baking sheet and chill in the refrigerator for at least 1 hour.
  8. Preheat the oven to 350°F (175°C).
  9. Arrange the chilled dough balls on a parchment-lined baking sheet, spaced about 2 inches apart.
  10. Bake for 11-13 minutes, or until the edges look set.
  11. Remove the cookies from the oven and let them sit on the baking sheet for 2 minutes before adding the kisses.
  12. Gently press a chocolate kiss into the center of each cookie.
  13. Transfer the cookies to a wire rack to cool completely.
  14. Dust with powdered sugar before serving.

Notes

For best results, chill the dough for at least an hour and do not over-bake the cookies.

  • Prep Time: 60 minutes
  • Cook Time: 13 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 150
  • Sugar: 10g
  • Sodium: 80mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 30mg

Keywords: cookies, dessert, strawberry, chocolate, baking