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30-Minute Strawberry Spinach Salad


  • Author: oumardaabdelali
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A bright and refreshing salad featuring sweet strawberries, crunchy pecans, and creamy feta drizzled with balsamic glaze, perfect for any occasion.


Ingredients

Scale
  • 4 cups fresh spinach
  • 2 cups strawberries, sliced
  • 1 cup blueberries
  • 1/2 cup pecans
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup balsamic glaze

Instructions

  1. Wash and dry the spinach, strawberries, and blueberries under cold water, patting them dry with a clean kitchen towel.
  2. Slice the strawberries into thin pieces.
  3. Combine the fresh spinach, sliced strawberries, blueberries, and pecans in a large bowl.
  4. Crumble feta cheese over the salad.
  5. Drizzle balsamic glaze over the salad.
  6. Toss gently to combine all ingredients and serve immediately.

Notes

Use fresh ingredients for optimal flavor and prepare the salad just before serving to keep it crisp.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Salad
  • Method: No Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 10g
  • Sodium: 250mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 4g
  • Protein: 6g
  • Cholesterol: 15mg

Keywords: salad, strawberry, spinach, healthy, quick meal, vegetarian