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Blueberry Greek Yogurt Bites


  • Author: oumardaabdelali
  • Total Time: 150 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

Creamy and fruity bites made with Greek yogurt and fresh blueberries, perfect for a healthy snack or dessert.


Ingredients

Scale
  • 1½ cups plain Greek yogurt
  • 1 tablespoon honey or maple syrup
  • ½ teaspoon vanilla extract
  • ¾ cup fresh or frozen blueberries
  • 1 teaspoon lemon juice
  • 1 teaspoon honey (optional)
  • 1 teaspoon chia seeds (optional)

Instructions

  1. Prepare the Blueberry Compote: In a small saucepan over medium heat, combine the blueberries, lemon juice, and optional honey. Cook for 5-6 minutes until the blueberries soften, then mash them lightly. Set aside to cool.
  2. Make the Yogurt Base: In a medium bowl, whisk together the Greek yogurt, vanilla extract, and honey until smooth and creamy. Adjust sweetness to your preference.
  3. Assemble the Bites: Spoon the yogurt mixture into silicone mini muffin or ice cube trays, filling them about ¾ full. Add the cooled blueberry compote on top and gently swirl.
  4. Freeze: Place the tray flat in the freezer for at least 120 minutes or until the bites are firm.
  5. Serve & Store: Once frozen, remove bites from the molds and store in an airtight container in the freezer. Thaw slightly before serving.

Notes

Choose high-quality ingredients for best flavor. Let bites thaw for a couple of minutes before serving for ideal texture.

  • Prep Time: 30 minutes
  • Cook Time: 6 minutes
  • Category: Snack
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 2 bites
  • Calories: 80
  • Sugar: 6g
  • Sodium: 30mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 5mg

Keywords: blueberry, yogurt, healthy snack, dessert, frozen treat