Description
Delicious and quick chicken salad sandwiches that are perfect for picnics or easy weeknight meals.
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1/2 cup mayonnaise
- 1/4 cup diced celery
- 1/4 cup diced red onion
- 1 tablespoon Dijon mustard
- Salt and pepper to taste
- Lettuce leaves
- Bread or rolls for serving
Instructions
- Combine the shredded chicken, mayonnaise, celery, red onion, and Dijon mustard in a large bowl.
- Mix everything together well, ensuring the ingredients are evenly distributed.
- Season with salt and pepper to taste.
- Serve the chicken salad on slices of your favorite bread or rolls, adding crispy lettuce on top.
- Enjoy it at a picnic or as an easy weeknight meal!
Notes
Use cooked chicken for best results. Let the salad chill for added flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Sandwich
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 2g
- Sodium: 480mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 50mg
Keywords: chicken salad, sandwiches, easy recipes, picnic food, comfort food