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Dubai Chocolate Strawberry Cup


  • Author: oumardaabdelali
  • Total Time: 60 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Indulge in a delightful dessert that layers chocolate-dipped strawberries with rich custard and crispy flakes—a perfect treat for any occasion.


Ingredients

  • Fresh strawberries
  • Dark chocolate
  • Heavy cream
  • Custard (store-bought or homemade)
  • Golden crispy flakes (or crushed cookies)
  • Vanilla extract (optional)

Instructions

  1. Melt the dark chocolate with heavy cream in a double boiler or microwave until smooth.
  2. Dip fresh strawberries in the melted chocolate and place them on a baking sheet lined with parchment paper.
  3. Allow the chocolate to set in the refrigerator for about 30 minutes.
  4. In serving cups, layer the chocolate-dipped strawberries with rich custard.
  5. Top with golden crispy flakes for added texture.
  6. Serve chilled and enjoy your indulgent treat!

Notes

Use ripe strawberries for the best flavor. If desired, experiment with different custard flavors or toppings.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: International

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 18g
  • Sodium: 75mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 29g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 15mg

Keywords: chocolate, strawberries, dessert, easy dessert, festive treat