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Dubai Chocolate Strawberry Cups


  • Author: oumardaabdelali
  • Total Time: 30 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

A delightful dessert made with juicy strawberries, silky chocolate, and rich custard, topped with crispy flakes for a perfect sweet finale.


Ingredients

  • Fresh strawberries
  • Silky chocolate (dark or milk)
  • Rich custard
  • Golden crispy flakes (e.g., crushed cookies or wafers)

Instructions

  1. Melt the chocolate: In a double boiler or microwave, melt the chocolate until smooth, stirring occasionally.
  2. Dip the strawberries: Dip each strawberry into the melted chocolate, ensuring they are fully coated.
  3. Refrigerate: Place the chocolate-covered strawberries on a lined baking sheet and refrigerate until the chocolate hardens.
  4. Prepare the custard: Make the custard according to package instructions or your favorite recipe.
  5. Layer the desserts: Once the custard is set, layer it in dessert cups and top with chocolate-covered strawberries.
  6. Add some crunch: Sprinkle golden crispy flakes over the strawberries for texture.
  7. Serve and enjoy: Serve immediately, garnished as desired.

Notes

For added flair, garnish with mint or extra drizzles of chocolate. Best enjoyed fresh.

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: International

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 20g
  • Sodium: 50mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 10mg

Keywords: dessert, chocolate, strawberries, quick dessert, easy recipe