Description
A delightful and easy recipe for layered Fruit & Yogurt Parfaits with crunchy granola, perfect for breakfast or a refreshing snack.
Ingredients
Scale
- 2 cups of yogurt (Greek or regular)
- 2 cups of mixed fresh fruits (such as berries, bananas, or mango)
- 1 cup of granola
- Honey or maple syrup (optional, for sweetness)
Instructions
- Grab a glass or bowl and start by adding a layer of yogurt.
- Next, add a layer of your mixed fresh fruits on top of the yogurt.
- Then, sprinkle a layer of granola over the fruits.
- Repeat this layering process until the glass or bowl is filled, finishing with a layer of fruits and granola on top.
- If desired, drizzle some honey or maple syrup over the top.
- Serve immediately and enjoy your delicious creation!
Notes
For best results, store yogurt and fruit separately from granola to maintain crunchiness until ready to serve. Avoid freezing.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No Cooking Required
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 75mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 5mg
Keywords: Fruit Parfait, Yogurt Parfait, Breakfast, Healthy Snack, Easy Recipe