Description
A refreshing and light dessert made with creamy Greek yogurt and fruity Jello, perfect for summer gatherings.
Ingredients
Scale
- 2 cups Greek yogurt
- 1 pkg sugar-free Jello (any flavor)
Instructions
- In a bowl, mix Greek yogurt with the prepared sugar-free Jello according to package instructions.
- Pour the mixture into cups or small ramekins.
- Refrigerate for at least 120 minutes until set.
- Serve chilled and enjoy your high-protein dessert!
Notes
Top with fresh fruit, whipped cream, or mint for an elevated presentation.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 3g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 15mg
Keywords: dessert, Greek yogurt, jello, summer, easy recipe