Description
Succulent salmon bites covered in a sweet and savory honey garlic glaze, perfect for family dinners or gatherings.
Ingredients
Scale
- 1 lb salmon fillet, cut into bite-sized pieces
- 1/4 cup honey
- 4 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon fresh lime juice
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Mix honey, garlic, soy sauce, lime juice, salt, and pepper to create the glaze.
- Marinate the salmon pieces in the mixture for 15–30 minutes.
- Preheat a skillet over medium-high heat.
- Cook the salmon bites in the skillet for 3–4 minutes on each side until cooked through and flaky.
- Drizzle any remaining glaze over the salmon while cooking.
- Garnish with chopped green onions before serving.
Notes
Don’t skip the marinating step for enhanced flavor. Use a non-stick skillet for best results.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 23g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 60mg
Keywords: salmon, honey garlic, easy recipes, seafood, quick meals