Description
A refreshing and vibrant Keto Avocado Salad with creamy avocados and tangy lime dressing, perfect for gatherings and quick meals.
Ingredients
Scale
- 2 ripe avocados
- 1 cup cherry tomatoes, halved
- 1/4 red onion, diced
- 1/4 cup cilantro, chopped
- 2 tablespoons olive oil
- 1 tablespoon lime juice
- Salt and pepper to taste
Instructions
- Start by cutting the avocados in half. Carefully remove the pit and chop the flesh into bite-sized pieces.
- In a medium-sized bowl, toss the halved cherry tomatoes, diced red onion, and chopped cilantro with the avocado.
- In a small bowl, whisk together the olive oil, lime juice, salt, and pepper until everything is well combined.
- Pour the dressing over the salad ingredients. Gently toss everything together, making sure each piece gets coated in that delicious dressing.
- Serve immediately for the freshest taste and enjoy every bite!
Notes
Serve fresh for the best flavor. This salad pairs well with grilled chicken, seafood, or steak.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Keto
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 150mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 7g
- Protein: 3g
- Cholesterol: 0mg
Keywords: keto salad, avocado salad, healthy salad, easy salad