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Lemon Poppyseed Protein Balls


  • Author: oumardaabdelali
  • Total Time: 45 minutes
  • Yield: 16 servings 1x
  • Diet: Vegetarian, Vegan (if using maple syrup)

Description

Delightful and nutritious Lemon Poppyseed Protein Balls, perfect for snacking any time of day.


Ingredients

Scale
  • 1 cup almond flour
  • 1/4 cup poppy seeds
  • 1/2 cup protein powder (vanilla or unflavored)
  • 1/4 cup honey or maple syrup
  • 1/4 cup lemon juice
  • Zest of 1 lemon
  • 1/4 teaspoon salt
  • 2 tablespoons coconut oil (melted)

Instructions

  1. Combine the almond flour, poppy seeds, protein powder, and salt in a large bowl.
  2. Mix together the honey (or maple syrup), lemon juice, lemon zest, and melted coconut oil in another bowl.
  3. Pour the wet ingredients into the dry mixture and stir until blended smoothly.
  4. Roll the mixture into small balls, about the size of a tablespoon.
  5. Place the energy balls on a lined baking sheet and refrigerate for at least 30 minutes to set.
  6. Enjoy your delicious protein balls as a quick snack whenever you need an energy boost.

Notes

Store in an airtight container in the fridge for up to 1 week or freeze for up to 3 months.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Snack
  • Method: No-Cook
  • Cuisine: N/A

Nutrition

  • Serving Size: 1 ball
  • Calories: 120
  • Sugar: 7g
  • Sodium: 40mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 11g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: lemon, protein balls, healthy snacks, vegan snacks, poppy seeds