Description
Enjoy crispy, golden fries just like McDonald’s made in your air fryer with this easy recipe. Perfect for family gatherings or a quick snack!
Ingredients
Scale
- 4 medium Russet potatoes (peeled and cut into fries)
- 2 tablespoons vegetable oil
- 1 teaspoon salt
- 1/2 teaspoon paprika
- 1/4 teaspoon garlic powder
Instructions
- Soak the potatoes: Start by soaking the cut potatoes in lukewarm water for about 30 minutes. Drain and pat them dry.
- Season the fries: Toss the dried potatoes with vegetable oil, salt, paprika, and garlic powder until fully coated.
- Preheat the air fryer: Preheat your air fryer to 400°F (200°C).
- Add the seasoned fries to your air fryer basket, ensuring not to overcrowd them. Cook for 15 minutes, shaking halfway through.
Notes
Serve these fries with your favorite burgers or as a snack. For best results, don’t skip soaking and make sure to dry the fries well before cooking.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 1g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 0mg
Keywords: Fries, Air Fryer, Healthy Snack, Side Dish, Vegetarian