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Strawberry Cheesecake Banana Pudding


  • Author: oumardaabdelali
  • Total Time: 60 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A delightful, no-bake dessert combining layers of vanilla pudding, creamy cheesecake, ripe bananas, and fresh strawberries for a crowd-pleasing treat.


Ingredients

Scale
  • 1 package vanilla pudding mix
  • 2 cups milk
  • 1 cup cream cheese, softened
  • 1/2 cup sugar
  • 1 teaspoon vanilla extract
  • 1 cup whipped cream
  • 2 ripe bananas, sliced
  • 1 cup strawberries, hulled and sliced
  • Graham cracker crumbs for layering

Instructions

  1. In a bowl, whisk together the vanilla pudding mix and milk until smooth.
  2. In another bowl, beat the softened cream cheese, sugar, and vanilla extract until creamy and lump-free.
  3. Gently fold the whipped cream into the cream cheese mixture.
  4. In a serving dish, layer graham cracker crumbs as the base.
  5. Add your sliced bananas and strawberries on top of the crumbs.
  6. Pour a layer of vanilla pudding over the fruits, then add a scoop of the cream cheese mixture and spread it evenly.
  7. Repeat the layering process until the dish is full.
  8. Finish by topping with whipped cream and the remaining fruit slices.
  9. Chill in the fridge for at least 60 minutes before serving.

Notes

Use ripe bananas for better flavor, whip cream well for texture, and let it chill to meld flavors.

  • Prep Time: 30 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 320
  • Sugar: 20g
  • Sodium: 200mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 30mg

Keywords: dessert, pudding, cheesecake, strawberries, bananas, no bake