Description
A refreshing and easy-to-make treat combining creamy Greek yogurt, sweet honey, and fresh strawberries, perfect for family gatherings or quick desserts.
Ingredients
Scale
- 2 cups of Greek yogurt
- 2 tablespoons of honey or maple syrup
- 1 teaspoon of vanilla extract
- 1 cup of fresh strawberries, sliced
- 1/4 cup of granola (optional)
- 1/4 cup of dark chocolate chips (optional)
Instructions
- Line a baking sheet with parchment paper.
- In a bowl, mix the Greek yogurt, honey, and vanilla extract until smooth.
- Spread the yogurt mixture evenly on the lined baking sheet.
- Top with sliced strawberries, granola, and dark chocolate chips if you’re feeling a bit indulgent.
- Freeze for about 180-240 minutes or until solid.
- Break into pieces and serve as a refreshing snack or dessert.
Notes
Serve with a drizzle of honey, herbal tea, or lemonade for a light dessert. Store leftovers in an airtight container in the fridge or freeze for up to 2 months.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 15mg
Keywords: strawberry, dessert, yogurt bark, easy dessert, healthy treat