Description
A refreshing and vibrant iced latte combining sweet strawberries and earthy matcha, perfect for summer days.
Ingredients
Scale
- 1 cup almond milk
- 1 tablespoon matcha powder
- 1 tablespoon maple syrup (or sweetener of choice)
- 1 cup strawberries, hulled and sliced
- Ice cubes
Instructions
- Combine the sliced strawberries with a splash of almond milk in a blender and blend until smooth and creamy. Straining is optional.
- Whisk the matcha powder with the maple syrup and the remaining almond milk until smooth.
- Fill a glass with ice cubes. Pour in the strawberry puree first, followed by the matcha mixture on top.
- Stir gently to create a layered effect, and enjoy your refreshing drink!
Notes
Serve in a tall glass and garnish with sliced strawberries. Pairs well with light snacks.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Vegan
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 12g
- Sodium: 140mg
- Fat: 7g
- Saturated Fat: 0.5g
- Unsaturated Fat: 6.5g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg
Keywords: vegan latte, strawberry, matcha, iced drink, refreshing beverage